I found this recipe many years ago
when I lived in the mountains of
I fell in love with it!
I think the first time I made it I used
Kiwi, strawberries and cantaloupe.
Since then I've made it with halved
grapes and honey dew melons...
you can use any in season fruit
and it will be
Here's the recipe.
1 1/4 C flour
1/3 C brown sugar
3 TBSP icing sugar
2/3 C softened butter
Mix all 4 ingredients together in a bowl
until it forms a ball. Press on the bottom
of a regular sized pizza pan.
Bake 350' for about 10-15 minutes
or until golden brown. Cool.
1 package of cream cheese softened
1/2 C sugar
1 tsp vanilla
Beat all 3 ingredients together.
Spread over cooled cookie crust.
Arrange any kind of fruit you like
on top in a circle.
Glaze fruit using a prepared glaze or
make your own using:
1/4 C apricot Jam or Marmalade
mixed with 1 TBSP of water.
Mix well and rub through a sieve.
Brush all over the fruit.
Chill Fruit Pizza before cutting into wedges
with pizza cutter.